Caesar salad is a classic salad that conquers with its simplicity and unmistakable flavor. The combination of crunchy lettuce, tender chicken, cheese, and croutons creates an irresistible combination, topped with the iconic creamy sauce. Perfect as a side dish or as a side dish. is … A great option if you’re looking for something fresh and yet unique.
Tips for this recipe
Prepare the sauce and, in a blender glass, combine the Greek yogurt, garlic, anchovies, lemon, parmesan, mustard, EVOO, oregano, and pepper until creamy.
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big garlic
1 -
Anchovies (optional)
8 -
lemon juice
taste -
parmesan flakes
50g -
tablespoon of dijon mustard
1 -
Greek yogurt tablespoon
6 -
tablespoon of EVOO
4 -
oregano and pepper
taste
Here’s how to make this recipe:
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1
Prepare the sauce and, in a blender glass, combine the Greek yogurt, garlic, anchovies, lemon, parmesan, mustard, EVOO, oregano, and pepper until creamy.
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2
Toasted slices of whole wheat bread
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3
Cut the lettuce and cherry tomatoes and place them in a bowl.
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4
Shred the chicken and cook with salt, pepper, oregano, and a little EVOO.
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5
Mix all lettuce, sauce, chicken, croutons, and Parmesan together.
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6
Chill and enjoy your homemade Caesar.
Try making this recipe and share it on social networks with the hashtag #BrilliantRecipe.
For more recipes like this, check out Gurmé’s weekly menu.
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