Every year on November 20th, national sovereignty dayThis not only invites us to commemorate; Battle of the Vuelta de Obrigado Rather, they celebrate customs that are part of Argentina’s DNA. Wine bars in Buenos Aires have a special charm. A hideaway where you can enjoy delicious food, relaxed conversation, and home-cooked flavors that transcend generations.
in buenos aires city abundant Bars and restaurants that retain the spirit of popularitycheckered tablecloths, plentiful food and reliable waiters. Born with immigrants living in cities, these spaces remain symbols of cultural and gastronomic sovereignty.
1. Worker – Mouth
Established in 1954, it is one of the most iconic still life paintings in southern Buenos Aires. Its menu combines giant milanesas, tender matambre, and stews reminiscent of your grandparents’ kitchen. The walls are hung with photos of soccer players, artists, and neighbors, turning this place into a neighborhood icon.
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How to get there: Located at Agustín R. Caffarena 64 in La Boca. You can reach it by bus (Line 29, 64, or 152) or by foot from Caminito, a few blocks from Riachuelo.
2. Palermo Favorites – Palermo
The warehouse and vermouth shop have been reopened while preserving their original beauty. favorite We uphold Buenos Aires’ snack traditions: cold cuts, baby omelettes and Neapolitan Milanese. Its pastel pink exterior has become a postcard for the neighborhood and a must-see for locals and tourists alike.
How to get there: Jorge Luis Borges, 2108, Palermo. Close to metro stop D (Plaza Italia) and buses 152, 39 and 55.

3. Cafe San Bernardo – Villa Crespo
This Villa Crespo classic features long tables, foosball, vermouth and fries. Cafe San Bernardo It’s a combination restaurant and neighborhood bar. Perfect for enjoying a Milanese with potato or lentil stew before a game of billiards or tricks.
How to get there: Average Corrientes 5436, Villa Crespo. A few meters from metro B (Malavia) and bus lines 19, 92 and 109.

4. Small Bridge – Barracas
It is one of the oldest buildings in the city, dating back to 1750. It was a meeting place for patriotic troops and the setting for historical stories related to sovereignty. Today, it maintains its original structure and traditional menu, which includes Creole dishes such as Salta’s Rocro, Puchello, and Empanadas.
How to get there: Viatez 1895, Barracas. You can reach it by bus (lines 37, 59, or 129) or by car from the center of Av. Caseros.

5. Miramar – San Cristobal Island
With over 70 years of history, this winery retains the charm of an old Spanish tavern, with a menu that combines Peninsular and Argentinian cuisine. The ravasu, tripe, and homemade cannelloni are the most recommended.
How to get there: Sarandi 1190, San Cristobal Island. We are located a few blocks from Independencia Station (subway E) and bus lines 126, 53, and 84.
Visiting a winery on this special day is Celebrate sovereignty from the tablebringing back the flavors that built Buenos Aires’ identity. Each dish is imbued with history, memory and belonging, and is the best way to honor Argentina’s traditions.
MC/DCQ